4 Comments

  1. Sandy

    I need a quick and easy pasta sauce for dinner tonight. I have the fresh parmesan and canned fire-roasted tomatoes. Do you just heat the tomatoes or do you dress them up with extra ingredients to make this delicious looking pasta?

    • I just heated the canned tomatoes (microwave) and threw them on top of the pasta with a drizzle of olive oil + sage and feta. Hope you like it:)

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