Taking Back My Twenties

Eve of ’13

Posted on Jan 1, 2013 | 5 comments

Sometimes it’s so nice to have no plans. I had really low expectations for last night, and I such a blast in small town Durham. We had hoped to throw a party, but with so many people traveling, it was kind of a fail. And then we tried to coordinate a progressive evening of sorts with different friend groups and it just didn’t come together. So, Matt and I found ourselves with a completely free NYE and a fabulous night was born.

We started the festivities with bourbon drinks after Matt got us a brand new bottle of Maker’s Mark. Yum!

Then, we headed to the hole-in-the-wall mexican place around the corner for $2.50 margaritas. After being in Miami for a few days, Durham prices were welcomed with open arms. I also ordered guac to hold me over to our late dinner.

IMG_1274.JPG

Stop number two was a cocktail at the cute Beyu bar. This was honey infused bourbon with amaretto and sour. We made friends with the bartender and took our sweet time:) [Not rushing all the time is a big resolution of mine]

IMG_1277.JPG

I was lucky enough to score one of the last tables at Mateo Tapas for a 9pm dinner. My parents took us to Mateo for my birthday and I’ve been dying to go back. It was just as heavenly as I remember and the vibe was perfect for that swanky NYE feeling.

We shared the brussels spouts salad with pear, pecans, and pomegranate vinaigrette – it was just as good as it sounds.

IMG_1282.JPG

IMG_1283.JPG

The two breads we ordered were simple, but delightful: bread with tomato and olive oil and bread with spicy tuna and melted cheese. The spicy tuna was probably my favorite item of the night.

IMG_1285.JPG

IMG_1287.JPG

Also delicious were the short ribs with grits and the trout with serrano ham.

IMG_1288.JPG

The small plates were perfect because we weren’t too full to continue the party. We found a spot at the bar at Bull McCabes, where we drank beer to kill the last hour.

IMG_1294.JPG

IMG_1290.JPG

The atmosphere was laid back yet festive – there was a DJ playing 80′s music and noise makers and hats were passed out.

IMG_1292.JPG

IMG_1296.JPG

And free champagne at midnight! Happy 2013!!

IMG_1300.JPG

We headed home shortly after the ball dropped, and since we aren’t really into 80′s music, we put on our favorite songs…

IMG_1303.JPG

and had a dance party in the living room:)

IMG_1305.JPG

To start 2013 off on a grand note, we finished off the last of my birthday cake from the celebration of my 27th year. BEST cake ever.I

I have an exciting year ahead and my biggest goal is to go with the flow, enjoy the ride, breathe, laugh, and let the positives outweigh the negatives.

5 Comments

Join the conversation and post a comment.

  1. Caitlin

    Who had the Sunset Wheat? Did it not taste exactly like Fruity Pebbles?? :) Sounds like a fabulous way to ring in the new year!

    • Laura

      It was actually an Anderson Valley Winter Soltice, which was a bit fruity too!

    • LSandoe

      Thank God someone else thinks it tastes like fruity pebbles too. Anytime I tell someone that, they just give me a funny look. I’m with you though, Leinenkugel’s Sunset Wheat tastes jut like adult fruity pebbles :)

  2. NYC Fit GIrl

    Looks like a fun NYE! I also enjoyed a fun NYE with my babe!

  3. Susan

    Those are super New Year’s resolutions/goals!

Leave a Comment

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>