5 Comments

  1. That pizza looks delish! Can you share the recipe or did you just make it up?

    I recently made Giada De Laurentiis’ acorn squash and gorgonzola pizza, and it was incredible. Savory, a tad spicy–the perfect fall dish. Also, it paired really well with Southern Tier’s Warlock. You should definitely give it a try the next time you’re in the mood for a fall-ish pizza!

    • Laura

      I finally had the Warlock tonight! That pizza sounds awesome! I just made mine up – a layer of jarred butternut squash sauce, fresh feta, olives, spicy sausage, and then arugula tossed in olive oil on top.

Leave a Reply

Your email address will not be published. Required fields are marked *