I had a wonderful week in Maryland. It was so great, in fact, that I didn’t take many pictures. But you guys all know what Thanksgiving food looks like – we had the full spread of turkey and delicious sides, plus pumpkin pie. And a tasty prosecco after some quality autumn beers.
I got to see my parents on Friday – they drove up to Annapolis and we spent a blustery day walking around by the water, looking in shops, and eating seafood. We tried a new restaurant called Blackwall Hitch, where we had crab dip, crab pizza, and shrimp and grits.
Saturday night, Matt’s parents took us into DC and we tried an amazing Argentinean restaurant called Rural Society. The food was really different and we had fun tasting a bunch of plates paired with carmenere. And there was malbec butter! I wonder if this is what the food in Argentina really tastes like…
It’s back to the grind, but only for 3 weeks. Christmas break is on the horizon and rest + healthy eating is in full swing!
We have a dreary, rainy day here at Matt’s house, and the rain is expected to turn to snow! I had planned to post my weekend recap, but forgot to bring my camera cord.
I have the whole week off of work [beyond amazing], so I first went to Baltimore to visit my grandmother! I met my sister and my mom there and we had a nice time drinking manhattans, catching up, entertaining Mazen, and shopping!
Today, I arrived at Matt’s house and I’m truly relaxing. The whole family is working from home except for me, so I’m just doing quiet computer things and lounging, with a break to go to Body Pump with Matt’s mom soon!
I have ten million things to be thankful for tomorrow, and at the top of my list is my job and family. I hope you have a fabulous turkey day!Read More
How is it Thursday again? The work weeks are already flying by! We had our open house tonight – lots of nervous parents and lots of questions. And man, people sure dress to the nines for open houses these days:)
But on to the fun stuff. We were lucky enough to get to spend Labor Day weekend in wine country. My sister and I have been planning this trip for well over a year – I can’t believe it’s come and gone already. Kath and her husband are Sonoma experts, so we were glad to have them show us the ropes!
We rented a wonderful little house near the Sonoma Square, complete with a backyard and hot tub. I wish we had been able to spend more time grilling in the chilly (!) temperatures, but it was a short trip and were busy tasting pinots and zins!
On our first day, we headed straight from the airport to Sausalito for lunch. The bay breeze were soo incredible – I miss water when I’m in Dallas. Then we ventured on to Lagunitas for beer! What a cool spot. I ordered a kombucha since I was the DD for the day, but I had a few sips of IPA.]
For dinner, we walked to the famous Girl and the Fig, where I had a lovely fig bourbon drink. We shared a cheese plate, and Matt and I ordered pork belly and quail.
I didn’t snag pictures of our dessert and port, but everything was wonderful.
Our second day was spent in the Dry Creek and Alexander Valleys with a picnic mid-day.
Chalk Hill was one of my favorite wineries of the trip!
We made our way to Healdsburg and ended at the La Crema tasting room – another favorite in terms of wine!
We killed some time shopping for dessert and walking around the square and then landed at Chalkboard for dinner. Oh my goodness – this was amazing.
I think we ordered 10 small plates?
Highlights were the pork belly cheddar biscuits, the beef sliders topped with short rib, and the crab tater tots.
Saturday was a big day because we did a wine tour – I would highly recommend Dean from Woody’s Wine Tours!
Hello! I’m back from a quick trip to NC! The timing couldn’t have been worse for this wedding, but I couldn’t bare to miss the opportunity to see friends and family. I flew in late Friday and back on Sunday. I got to see both my sister and Mazen and my parents for Friday dinner! We hit up Tyler’s in our old stomping ground in Durham. I enjoyed a beer and a pork belly sandwich before heading over to the welcome party for the wedding.
The wedding was held at the beautiful Duke gardens. It was a hot day, but it felt soo much cooler than Dallas and I loved it.
The bride looked stunning in a fitted lace dress and the gardens made for a beautiful backdrop.
My bff’s from high school were all therel!!
We enjoyed drinks on the patio and then moved inside for a lovely dinner and dancing.
The food was so fresh! Apparently the NC trout had been caught that morning and the pistachio chicken was hot off a charcoal grill.
We danced for hours and popsicles were passed around the dance floor – what a great idea! I had a salted caramel pop that was excellent.
Sunday morning, I had a long brunch with my parents at Foster’s in Durham. It was an awesome weekend until my flight was cancelled on Sunday. I was re-routed through Pittsburgh where I spent 6 hours in the airport before I finally made it back to Dallas at 2am. Arg. Needless to say, I’m happy to be home and ready for a week of good night’s sleep. I’m so excited to meet the students this week! Adios.Read More
I had a wonderful trip east! It was so nice to be back in NC and see so many family members and friends. I visited my grandma in Baltimore first, where I met up with my mom. We did some shopping and lots of eating. I was even able to see Matt’s mom who drove up and joined us for dinner!
On Friday, I headed down to NC to my childhood best friend’s wedding.
After a year, it felt so good to be home, and it was nice timing with father’s day!
The wedding was out on a farm and the scenery was just beautiful. The ceremony was in a meadow and then there was dinner and dancing in a restored barn.
The bride did a wonderful job with all the little details!
The ceremony was very romantic and there were many sniffling guests.
I got to catch up with most of my high school friends throughout the evening – hadn’t see these girls since my wedding last year:(
There was an incredible dessert bar!!! I tried about five things and all were delish. I took a piece of carrot cake to go and it was divine:)
My sister was able time come home on Sunday, so we all went out for a grand father’s day bbq brunch at the new Pit in Durham!!
The food was incredible and made me really miss NC style bbq! Mr. Mazen showed off his perfect table manners by carefully buttering his biscuit – too cute!
A belated happy father’s day to my dad, my new father-in-law, and all the dads out there!Read More