Taking Back My Twenties

Posts Tagged "Job"

To NC and Back

Posted on Aug 19, 2014 | 1 comment

Hello! I’m back from a quick trip to NC! The timing couldn’t have been worse for this wedding, but I couldn’t bare to miss the opportunity to see friends and family. I flew in late Friday and back on Sunday. I got to see both my sister and Mazen and my parents for Friday dinner! We hit up Tyler’s in our old stomping ground in Durham. I enjoyed a beer and a pork belly sandwich before heading over to the welcome party for the wedding.

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The wedding was held at the beautiful Duke gardens. It was a hot day, but it felt soo much cooler than Dallas and I loved it.

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The bride looked stunning in a fitted lace dress and the gardens made for a beautiful backdrop.

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My bff’s from high school were all therel!!

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We enjoyed drinks on the patio and then moved inside for a lovely dinner and dancing.

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The food was so fresh! Apparently the NC trout had been caught that morning and the pistachio chicken was hot off a charcoal grill.

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We danced for hours and popsicles were passed around the dance floor – what a great idea! I had a salted caramel pop that was excellent.

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Sunday morning, I had a long brunch with my parents at Foster’s in Durham. It was an awesome weekend until my flight was cancelled on Sunday. I was re-routed through Pittsburgh where I spent 6 hours in the airport before I finally made it back to Dallas at 2am. Arg. Needless to say, I’m happy to be home and ready for a week of good night’s sleep. I’m so excited to meet the students this week! Adios.

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Weekend Dates & A Run-By Fruiting

Posted on Aug 11, 2014 | 4 comments

We had a fabulous weekend at home. After so much travel this summer, low-key weekends are the best. We are traveling two more times this month and then have nothing until Thanksgiving – I’m so excited to take it easy and get back into the swing of working! I stocked up on ingredients to make homemade Lara bars and banana bread with coconut flour muffins for afternoon snacks and bought a brand new planner for the school year (I get so excited for this purchase every time!!!). I’ve got loads of laundry to do, a dentist appointment, and a mani-pedi scheduled (!), and then I’ll be ready to roll.

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Friday night, Matt and I tried the new Hopdoddy Burger bar thanks to some friends who gave us a gift card! We loved everything about it – the space, the service, the beer selection, and the burger, fries, and salad. I’m glad this place has come to our neighborhood.

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Saturday night, we went on a fun date night to the new Stock and Barrel in the Bishop Arts section of Dallas. The cocktail menu looked great, so we went a little early and had drinks at the bar. I had a bourbon and blackberry drink that was different than my usual bourbon + something sweet + bitters.

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The menu has lots of things to be shared! Now that menus are changing from formal entrees to small and large plates, I can’t hardly stand to just order one thing anymore! I love tasting and sharing lots of different items, especially because Matt and I almost always want the same foods! We started with the lump crab fritters and the mussels. I really loved the mushrooms and chorizo in the mussel broth.

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Our big plate was the meatloaf with smoked bacon over white cheddar grits. It was absolutely amazing and the best meatloaf I’ve ever had (I actually haven’t had that many:))

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And, the caramelized brussels with sweet chili.

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It was a wonderful dinner and a perfect date night because we got a booth. Now I’m ready to get this week started!

I just saw the tragic news about Robin Williams and couldn’t hit publish without paying tribute to a true legend.

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Finally

Posted on May 4, 2014 | 8 comments

Thanks for your sweet comments!

I was sick all week long and spent a lot of time on the couch watching Dawson’s Creek, eating pancakes, and sleeping. But the whole time I was smiling! After 61 cover letters and interviews for 13 different positions, I am finally done. I have accepted the role of Learning Specialist at an independent school! The position is brand new, so I will be spearheading the development of policies and procedures surrounding the academic support program, coordinating support services for students with learning differences, and acting as a resource for parents and teachers. My role will be similar to what I was doing last year as a school psychologist, except that I won’t be testing students to determine special education eligibility (because I.D.E.A. doesn’t apply in private settings), and I’ll be working in ONE SCHOOL! I am pumped for this challenge, and I am so grateful for the opportunity to be working with an amazing group of professionals. I substituted on Friday and only got more excited to be back in a school setting with the kiddos. I don’t start until the new school year, so I will continue working at Equinox in the meantime.

Needless to say, Matt and I celebrated this weekend.

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We popped open a bottle of Prosecco that’s been in my fridge since December.

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We drank it in the park by our apartment while the sun was setting and then ordered Thai takeout. It was a wonderful evening.

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Saturday morning, I was finally feeling up for some exercise afer 4 days off – I took Matt with me to a spinning class and then tried out the steam room for some relaxation afterwards. Felt so good to sweat!

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Matt let me pick our Saturday evening dinner destination, and I went with Komali because of the incredible Mexican-inspired menu – seriously my dream menu. We walked to dinner in the glorious 80 degree temps.

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Cheers! I ordered a tamarind margarita with a spiced rim and it was amazing.

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For appetizers, we ordered the goat cheese with morita chile and piloncillo,

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as well as the PEI mussels with pasilla chile flakes, cilantro, and tequila – whatever crema was on the toasted baguette was out of this world.

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For entrees, we ordered the pan seared scallops with cauliflower poblano rajas, apple compote, and ancho chile glaze,

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and the poblano pepper stuffed with beef tenderloin and dried fruits & nuts with toasted walnut sauce and cilantro.

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And lastly, the pumpkin tres leches with candied pepitas and cinnamon whipped cream.

Everything we ordered was amazing – I’m kind of in love with Komali now. We definitely went all out, and the dinner made for one hell of a celebration!

Hope y’all had a lovely weekend.

PS: thank you for the continuous support this year and for bearing with me during these past couple of crazy months!

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Scenes from the Weekend

Posted on Apr 28, 2014 | 24 comments

I’ll leave you with snaps from my wonderful, low-key weekend because I’m too tired from work and being sick to write a full recap. I have a cold/cough and found out I also have an infection – the antibiotics are already destroying my stomach:( Plus, I’m too excited to focus on writing a post right now because….

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I GOT A JOB. I GOT A JOB. I GOT A JOB! Wooohoooooooo. I just found out a few hours ago and am beyond excited!

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Week At Home

Posted on Jun 13, 2012 | 5 comments

Howdy,

I’ve been trying to relax at home this week, but things have been hectic as usual. There’s some complications with my job in the fall (that I hope to share with you soon), so I’ve been dealing with that since Monday.

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In between that, I’ve been feasting on watermelon, cooking tilapia burgers for my parents, and attempting to come up with a guest list that’s less than 160 people (not fun).


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This evening, I had dinner with a friend (now bridesmaid!) and now I’m half watching the season premiere of Dallas and half catching up on the internets.

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Tomorrow’s about last-minute errands (and maybe some shopping!), and then we’re heading to Baltimore on Friday. I’m sooo excited to go to a wedding this weekend and eat cake. And see a whole lotta family!

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