Saturday night, Matt suggested we continue the celebration so we headed out to the Citizens Public House and Oyster Bar in Fenway
I had a small Ommegang witte and then accidentally ordered a large Ommegang Belgian Pale ale. I was surprised that I really liked the pale ale; it had a sweeter, lighter finish than a lot of pale ales.
Matt and I love splitting a variety of things, so we split the sweet ricotta with honey on crostini,
two GIANORMOUS meatballs that were phenomenal,
and a generous potion of pork loin with cabbage and apples. The pork was big and good, but not fabulous. All the food was a bit cold, which I thought was strange.
After dinner, we met up with some Davidson folks and bar-hopped around Fenway before calling it a night.
I’m playing catch up today because my apt is one huge mess and I still haven’t finished my case study. But, after tomorrow, I’m finished with classes for the semester. Only ten more next semester and graduate school will be complete!!! This week is going to be a busy one because we have guests coming on Thursday!!!