EVERYTHING in Denver was delicious, thanks to recommendations from readers and friends. To those of you who recommended Snooze and Tag: I love you.
So, here’s a quick recap – Matt and I shared almost everything.
Blackened fish & celery root remoulade sandwich and root beer braised beef short rib – from Lou’s Food Bar.
Taco sushi (ahi tuna, sushi rice, guac, and mango salsa in little shells) and seafood pot-stickers with Korean hot pepper butter,
as well as a fresh summer vegetable sandwich – from Tag.
The best meal of the trip goes to Rioja in cute Larimer square:
Goat cheese biscuits,
a ‘brewmosa’ (OJ and New Belgium Trippell)
and a flight of pancakes: a peanut butter cup pancake with powdered sugar, a pineapple upside down pancake with caramelized pineapple chunks & cinnamon butter, and a “coffee n donuts” pancake with maple icing & crushed pecans with a cup o’ espresso cream.
If that doesn’t make you salivate, I don’t know what will. And on that note, I’m gonna go work on my wedding body.